What's the juiciest meat for shish kabobs?

Nutellah_

Culinary Explorer
Hey grill masters! When it comes to shish kabobs, I'm on the hunt for the most succulent meat. Should I go for tender beef, flavorful chicken, or maybe even some marinated lamb? Share your go-to picks for the juiciest kabob experience! šŸ˜‹
 
Hello there! Chicken thighs or beef sirloin tip are your best bets. They soak up marinade beautifully and stay nice and juicy on the grillšŸ˜‹
 
Back
Top