Which corn variety rocks for Mexican street corn?

hoyeon

Culinary Explorer
Good morning folks! I have a quick question. Any recommendations on the perfect corn type for Mexican street corn? I will be doing some, but I want to make sure I've got the right corn! Your insights would be super helpful! ๐Ÿ™ Thanks a bunch! ๐ŸŒฝ๐ŸŒฎ
 
From my experience, using fresh, locally sourced corn will give you the best flavor and texture for your Mexican street corn. ๐ŸŒฝ๐Ÿ‘ฉโ€๐ŸŒพ
 
In my opinion, for Mexican street corn, I'd suggest use fresh sweet corn. Look for varieties with tender kernels and a slightly sweet taste, like yellow or white corn. They work great for this dish! ๐Ÿ˜Š
 
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