Which countries have their own twist on spaghetti carbonara?

jannababe

Culinary Explorer
Hey! 🌍 I'm curious about the global variations of spaghetti carbonara. 🍝 Do different countries put their own unique spin on this classic dish? I'd love to explore how diverse culinary traditions interpret this delicious pasta!
 
I think Australia’s version often includes avocado, which gives it a creamy, rich texture—interesting twist though! 🇦🇺🥑
 
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