Why add butter to cream cheese icing?


Novice Foodie
Hey everyone! So, I've been pondering lately, why exactly do we add butter into cream cheese icing? 🤔 Does it give a certain texture to the frosting? 🧁🎂 How about you? Do you have any experience to share? Let's chat! 🍰
Adding butter to cream cheese icing balances the flavors and prevents it from being too tangy! 🎂 Butter adds a hint of sweetness and mellows out the sharpness of the cream cheese, resulting in a harmonious blend of flavors that's simply delightful.