Hi, forum peeps! I've noticed that lamb chops can be pretty expensive. Just wondering, why do these tasty morsels come with such a high price tag? Is it something about how they're raised or where they come from? Would love to get the scoop on this. Thanks for sharing your knowledge!
Yup, lamb chops can be pricier Maybe it's cuz smaller animals = less meat or cuz grass-fed takes more time? Either way, worth it for the flavor though! Have you tried any budget-friendly lamb recipes?