I'm on a quest to cut down on carbs and am considering swapping out some of my usual staples. Does orzo fit into a low-carb lifestyle, or is it better to avoid it altogether? Would love to hear your thoughts or suggestions!
I'm on a quest to cut down on carbs and am considering swapping out some of my usual staples. Does orzo fit into a low-carb lifestyle, or is it better to avoid it altogether? Would love to hear your thoughts or suggestions!
Orzo might not be the best choice for a low-carb diet since it is made from wheat flour, which is high in carbohydrates. You might want to try cauliflower rice, which is a popular low-carb alternative.