When I was training for a marathon, I added miso soup to my diet. The veggies and tofu are great for energy and recovery. Just keep an eye on the salt if you’re watching your intake...🏃♂️🥬🍲
Eggs Benedict is one of my favorites! The poached eggs are a great source of protein and healthy fats. Plus, the spinach (if you add it) gives a nice boost of iron. 🍳😋
I'm on a quest to make my beef noodles a bit healthier. 🤔 Any tips on swapping out ingredients or cooking methods to lighten things up without sacrificing flavor? Let's collaborate on creating wholesome yet delicious beef noodle dishes!
Gotta be real here, loose meat sandwiches just don't do it for me. 🤷♂️🚫 I've tried 'em from different places, but they always leave me feeling underwhelmed. 😕 Maybe I'm just not part of the hype train, but give me a burger any day over these guys. 🍔🙅♂️
Love adding grilled chicken to pesto pasta... Gives it a great flavor and makes it more filling. Sometimes I throw in some cherry tomatoes and a bit of mozzarella too...😋🍗🍅
Hey there, curious cooks! I've been pondering over coconut rice lately and got to wondering: Any idea who came up with this delightful dish? 🥥🍚 It's such a tasty addition to meals, but I'm just curious about its origins. Share your thoughts if you know!