Wondering about the nutritional scoop on Neapolitan pizza dough. Curious if it's a guilt-free indulgence or if there are hidden surprises! Let's dive into the doughy details and discover how to satisfy our cravings without compromising our health!
Neapolitan pizza dough is simple and delicious! It’s usually made from flour, water, yeast, and salt. For a basic slice, you're looking at around 200-250 calories. Keep in mind, the toppings will add to the total!
Neapolitan pizza dough is typically made with flour, water, yeast, and salt, making it a good source of carbohydrates and protein. However, the nutritional value can vary depending on the specific recipe and ingredients used.