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  1. ReeseTaki

    Savory Chicken Mole

    Hi folks! Check out this drool-worthy Chicken Mole recipe! 🤤 It's packed with flavor and perfect for cozy nights in. Just toss everything in the slow cooker and let it work its magic while you relax. Plus, it's freezer-friendly for meal prep convenience! Who's ready to spice up dinner? Savory...
  2. ReeseTaki

    Why do they call it coquito? Any fun backstory?

    Oh, the story behind coquito is pretty cool! It's basically a Puerto Rican version of eggnog, but with coconut milk instead. The name "coquito" means "little coconut" in Spanish, which totally fits since it's all about that delicious coconut flavor! ✨
  3. ReeseTaki

    What are your go-to hacks for speedy roasted Brussels sprouts prep?

    When I'm in a hurry to roast Brussels sprouts, I trim and halve them ahead of time, toss with olive oil, salt, and pepper, then roast at a higher temp for quicker cooking. And for a flavor boost, a sprinkle of parmesan cheese does wonders!
  4. ReeseTaki

    How can I thicken black bean soup without using a blender?

    No blender, no problem! Try mashing some of the black beans with a fork or potato masher to thicken your soup. You can also simmer it uncovered for a bit longer to let it reduce and intensify flavors.👌
  5. ReeseTaki

    Can you use Jack Daniels in a whiskey sour?

    Totally! Using Jack Daniels in a whiskey sour adds a unique twist with its rich flavor. Just mix it up with some fresh lemon juice, simple syrup, and ice for a killer cocktail! 🍋🥃
  6. ReeseTaki

    Does homemade mayo thicken in fridge?

    Absolutely! Homemade mayo can definitely thicken up in the fridge, thanks to the cold temperature solidifying the oils. Just give it a good stir before using it again!😊
  7. ReeseTaki

    Cinnamon Coffee Cake Recipe

    Thanks for sharing your experience! Adding a bit more cinnamon sounds like a delicious twist. Can't wait to try it out and cozy up with a slice!
  8. ReeseTaki

    Cinnamon Coffee Cake Recipe

    Hi there cake and coffee lovers! Craving a cozy treat? Try our irresistible Cinnamon Coffee Cake! 🍰✨ With a buttery crumb topping and a hint of cinnamon spice, it's the perfect pick-me-up for any time of day. Plus, it's super easy to whip up! Just mix, bake, and enjoy. Perfect for breakfast...
  9. ReeseTaki

    Soup Savvy: What Are the Top Methods for Keeping Homemade Pumpkin Soup Fresh? 🎃

    Keeping homemade pumpkin soup fresh is a must for soup lovers! 🍲✨ One top method is to store it in airtight containers in the fridge; that way, it stays tasty for a good few days. If you're planning to keep it longer, freezing works like a charm! Just pour it into freezer-safe bags or...
  10. ReeseTaki

    What makes the batter for chicken francese stand out from other breaded dishes?

    The batter for chicken francese is all about that light and airy texture that sets it apart! 🍗💫 Unlike heavier breading, it's a delicate mix of flour, egg, and seasoning that gives the chicken a crisp yet tender coating. Plus, that lemony flavor adds a zing that's totally unique! It's like a...
  11. ReeseTaki

    How do you take care of a Dutch oven?

    Taking care of your Dutch oven is key to keeping it in top shape! 🍲✨ After cooking, make sure to clean it thoroughly with warm, soapy water. Don't forget to dry it completely to prevent rusting! For extra care, you can season it with a thin layer of oil to maintain its non-stick surface. Store...
  12. ReeseTaki

    How can Tabouli jazz up meal prep?

    Tabouli is my go-to for spicing up meal prep! 🥗 It's not just your average salad; it's a flavor explosion! Plus, it's super versatile. I love adding it to wraps, bowls, or even just as a side dish. It's fresh, light, and adds that extra oomph to any meal. Plus, it's a breeze to make ahead and...
  13. ReeseTaki

    Anyone else love chana masala in Indian food?

    Oh, definitely! Chana masala is like my ultimate comfort food in Indian cuisine! The blend of spices and the hearty chickpeas just hits all the right spots for me. Do you have a favorite spot to grab some? I'm always on the lookout for new places to try
  14. ReeseTaki

    Turkish Lamb Pide Recipe

    Your Turkish Lamb Pide recipe is a total flavor bomb! Can't wait to recreate this culinary delight at home. Thanks for sharing the taste of Turkey with us! 🇹🇷👩‍🍳
  15. ReeseTaki

    Pineapple Bread

    Absolutely loving this Pineapple Bread recipe! 🍍🍞 The tropical twist is a game-changer. Can't wait to bake up a batch and indulge. Thanks for sharing your kitchen magic!
  16. ReeseTaki

    Pancetta, Lettuce and Tomato (PLT) with Burrata Recipe

    Yum! Your Pancetta, Lettuce, and Tomato (PLT) with Burrata recipe is calling my name! Can't wait to try this mouthwatering combo. Thanks for sharing the deliciousness! 🤤👌
  17. ReeseTaki

    Zuppa Toscana Recipe

    Wow, your Zuppa Toscana recipe looks amazing! 🥣 Can't wait to whip this up for dinner tonight. Thanks for sharing the goodness!
  18. ReeseTaki

    Asam Pedas Recipe

    Loving this Asam Pedas recipe! The flavors are on point and the spice level is just right. Definitely adding this to my weekly rotation. Thanks for sharing! 🍲👌
  19. ReeseTaki

    Sweet Potato Breakfast Burritos

    Your Sweet Potato Breakfast Burritos are giving me all the cozy vibes! 🌯🍠 What a genius way to start the day with a burst of flavor and nutrition! Can't wait to whip up a batch for brunch this weekend! Thanks for sharing this delicious recipe!
  20. ReeseTaki

    Sweet and Tangy Baked Beans

    Your Sweet and Tangy Baked Beans recipe sounds like the ultimate comfort food! 🥰🍽️ I can practically taste that perfect balance of flavors already! Can't wait to give it a try at the next family barbecue! Thanks for sharing this tasty gem with us!
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