Hey BBQ aficionados! I've been hearing a lot about Alabama white sauce, but I'm curious—what's the taste like? Does it lean towards tangy, creamy, or something else altogether? Share your flavor insights and let's unlock the secrets of this Southern gem!
I've been hearing a lot about Alabama white sauce, but I'm curious—what's the taste like? 
Does it lean towards tangy, creamy, or something else altogether? 
Share your flavor insights and let's unlock the secrets of this Southern gem! 
