Hey! As a fellow diabetic, I've definitely given quinoa a shot! It's been a game-changer for me. Quinoa's low glycemic index means it doesn't spike my blood sugar like some other grains do. Plus, it's packed with fiber and nutrients. Win-win!
Quinoa can be a good option for people with diabetes because it's a whole grain that's rich in fiber and protein, which can help stabilize blood sugar levels. However, portion control is important, as quinoa does contain carbohydrates. It's always best to monitor blood sugar levels after eating to see how different foods, including quinoa, affect you personally.