Any tips for safely storing homemade honey butter?

[Oniokitty]

Have any of you seasoned cooks got tips for safely storing homemade honey butter? I whipped up a batch and want to make sure it stays fresh and delicious for as long as possible! Share your wisdom with me, please!

 

[SizzleMaster]

To store homemade honey butter, keep it in an airtight container in the fridge. It should stay fresh for about 1-2 weeks. You can also freeze it for longer storage (up to 3 months). Just make sure to let it soften at room temperature before serving.

 

[Kiriya Ubuyashiki]

Hey! For homemade honey butter, store it in an airtight container in the fridge, and it'll stay fresh for weeks! Thanks for sharing your awesome recipe!

 

[chewyyy]

Hey! To keep your homemade honey butter fresh, store it in an airtight container in the fridge. This helps it stay creamy and prevents it from spoiling. Enjoy your sweet creation!