Marich
Flavorful Connoisseur
Hey gang
! Been mulling over whether baked beans are friends to our planet
. Legumes, like the beans in our favorite dish, need less water and fertilizers than many crops, making them pretty eco-friendly. Yet, considering canned goods, transport and packaging could offset some green points. Wondering about your take on this balance
. Have you come across any insights or studies on the environmental impact of producing and consuming baked beans? Keen to hear thoughts or find ways to enjoy them more sustainably! 





