Marich
Tasty Apprentice
Hey gang ! Been mulling over whether baked beans are friends to our planet . Legumes, like the beans in our favorite dish, need less water and fertilizers than many crops, making them pretty eco-friendly. Yet, considering canned goods, transport and packaging could offset some green points. Wondering about your take on this balance . Have you come across any insights or studies on the environmental impact of producing and consuming baked beans? Keen to hear thoughts or find ways to enjoy them more sustainably!