I've got a burning question: are blueberry muffins actually a healthy snack option? I love indulging in these tasty treats, but I'm curious about their nutritional value. Share your thoughts and insights with me!
Hi! Store-bought or bakery muffins tend to be loaded with sugar and unhealthy fats, which can make them more like a dessert than a healthy snack. But if you make them at home, you can tweak the recipe to make them healthier. For example, using whole wheat flour, cutting back on sugar, and adding more fresh blueberries can make a big difference.