Avocado Cucumber Sushi Roll 🍣✨

[Mui]

If you are craving something fresh, light, and super easy to make, then this Cucumber, Avocado, and Mango Sushi recipe is perfect for you! Whether you're a sushi pro or just starting out, this recipe will walk you through the process of making delicious homemade sushi. With the refreshing combo of cucumber, creamy avocado, and sweet mango, you'll have a tasty, healthy snack or meal that’s sure to impress. Plus, it’s a fun activity to do with friends or family! Let's roll!

Ingredients:

• 1 ¼ cups water
• 1 cup uncooked glutinous white rice (sushi rice)
• 3 tablespoons rice vinegar
• A pinch of salt
• 4 sheets nori (dry seaweed)
• ½ medium cucumber, sliced into thin strips
• 1 medium avocado, peeled, pitted, and sliced
• 1 medium mango, peeled, pitted, and sliced into thin strips

Instructions:

1. Combine water and rice in a saucepan and bring to a boil. Cover, reduce the heat to low, and simmer until the rice is tender and the water has been absorbed about 20 minutes. Remove from the heat, stir in the rice vinegar and salt, and let it cool for at least 5 minutes.
2. Cover a bamboo sushi mat with plastic wrap to prevent the rice from sticking. Place one nori sheet over the plastic. Spread the cooled rice evenly onto the nori sheet, leaving about ½ inch uncovered at the bottom.
3. Arrange the cucumber, avocado, and mango slices across the center of the rice. Lift the sushi mat and roll it over the filling once, pressing down gently. Unroll, then roll again towards the uncovered end of the nori to form a long sushi roll. If needed, seal the roll with a little water.
4. Repeat the process to make the remaining rolls.
5. Use a sharp, wet knife to slice each roll into 6 pieces.

Enjoy your homemade Cucumber, Avocado, and Mango Sushi!

​

It’s fresh, it’s fruity, and it’s oh-so-delicious! Happy rolling! ​

 

[Oniokitty]

If you are craving something fresh, light, and super easy to make, then this Cucumber, Avocado, and Mango Sushi recipe is perfect for you! Whether you're a sushi pro or just starting out, this recipe will walk you through the process of making delicious homemade sushi. With the refreshing combo of cucumber, creamy avocado, and sweet mango, you'll have a tasty, healthy snack or meal that’s sure to impress. Plus, it’s a fun activity to do with friends or family! Let's roll!

View attachment 5656
Ingredients:

• 1 ¼ cups water
• 1 cup uncooked glutinous white rice (sushi rice)
• 3 tablespoons rice vinegar
• A pinch of salt
• 4 sheets nori (dry seaweed)
• ½ medium cucumber, sliced into thin strips
• 1 medium avocado, peeled, pitted, and sliced
• 1 medium mango, peeled, pitted, and sliced into thin strips

Instructions:

1. Combine water and rice in a saucepan and bring to a boil. Cover, reduce the heat to low, and simmer until the rice is tender and the water has been absorbed about 20 minutes. Remove from the heat, stir in the rice vinegar and salt, and let it cool for at least 5 minutes.
2. Cover a bamboo sushi mat with plastic wrap to prevent the rice from sticking. Place one nori sheet over the plastic. Spread the cooled rice evenly onto the nori sheet, leaving about ½ inch uncovered at the bottom.
3. Arrange the cucumber, avocado, and mango slices across the center of the rice. Lift the sushi mat and roll it over the filling once, pressing down gently. Unroll, then roll again towards the uncovered end of the nori to form a long sushi roll. If needed, seal the roll with a little water.
4. Repeat the process to make the remaining rolls.
5. Use a sharp, wet knife to slice each roll into 6 pieces.

Enjoy your homemade Cucumber, Avocado, and Mango Sushi!

​

It’s fresh, it’s fruity, and it’s oh-so-delicious! Happy rolling! ​

Hi all! I think this roll sounds fantastic! Adding a touch of soy sauce or wasabi could really elevate the flavors, though it might be perfect as is.

 

[Nutellah_]

Give this Avocado Cucumber Sushi Roll a try! Creamy, crunchy, and super refreshing—perfect for sushi lovers!

 

[Mui]

Hi all! I think this roll sounds fantastic! Adding a touch of soy sauce or wasabi could really elevate the flavors, though it might be perfect as is.

Hey, thanks for the suggestion! Adding soy sauce or wasabi sounds like a game-changer for the avocado cucumber roll!

 

[Mui]

Give this Avocado Cucumber Sushi Roll a try! Creamy, crunchy, and super refreshing—perfect for sushi lovers!

This Avocado Cucumber Sushi Roll sounds so fresh and tasty! Totally gonna try it—thanks for the awesome recipe!