Hi, savvy cooks! Need advice on keeping your homemade sofrito fresh for longer? Curious about the best storage methods to preserve its flavors? Let's share our tips and tricks for storing sofrito effectively and ensuring it stays delicious for the long haul!
Hey, I just made some bomb sofrito too! For the long haul, freeze it in ice cube trays, then pop those cubes in a freezer bagโkeeps it fresh and ready to go! Thanks for the tip!
I think dividing your sofrito into small portions and freezing them is super convenient. Though, you could also try refrigerating it for shorter periods if you plan to use it up quickly.