MidnightWanderer88
Novice Foodie
Looking for a tasty way to shake up your breakfast routine? Look no further than these fluffy and flavorful Blueberry Lemon Pancakes! Bursting with the bright flavors of fresh blueberries and zesty lemon, these pancakes are the perfect way to start your day on a delicious note. Whether you're cooking up a special weekend brunch or simply craving a morning treat, this recipe is sure to satisfy your cravings and leave you feeling energized.
Ingredients:
Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- Zest of 1 lemon
- 1 tablespoon lemon juice
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons unsalted butter, melted
- 1/2 cup fresh blueberries
- Extra butter or cooking spray for greasing the skillet
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and lemon zest until well combined.
- In a separate bowl, whisk together the buttermilk, egg, lemon juice, and melted butter until smooth.
- Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix – a few lumps in the batter are okay.
- Gently fold the fresh blueberries into the pancake batter until evenly distributed.
- Heat a large skillet or griddle over medium heat and lightly grease with butter or cooking spray.
- Pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface of the pancakes and the edges begin to look set, about 2-3 minutes.
- Carefully flip the pancakes with a spatula and cook for an additional 1-2 minutes on the other side until golden brown and cooked through.
- Transfer the cooked pancakes to a plate and keep warm while you cook the remaining batter. Serve the pancakes warm with your favorite toppings, such as extra fresh blueberries, maple syrup, or a dollop of whipped cream.
- Dive into these fluffy Blueberry Lemon Pancakes and savor the burst of citrusy flavor with every bite. Whether enjoyed for breakfast, brunch, or even as a sweet treat any time of day, these pancakes are sure to become a new favorite in your kitchen!