Brazilian-Inspired Feijoada

[asaproque]

Oi, food lovers! Get ready to experience the rich and hearty flavors of Brazil with this Brazilian-Inspired Feijoada. This fusion dish brings together the traditional Brazilian stew with a twist, incorporating tender pork, savory black beans, and aromatic spices, creating a dish that is sure to impress. With a side of fluffy rice, fresh orange slices, and tangy collard greens, each bite is a journey to the vibrant streets of Rio de Janeiro. Let's dive in and elevate your dinner game with this delicious fusion creation!

Ingredients:

For the Feijoada:

• 1 pound pork shoulder, cut into chunks
• 1/2 pound smoked sausage or chorizo, sliced
• 2 tablespoons vegetable oil
• 1 onion, diced
• 4 cloves garlic, minced
• 2 cups cooked black beans
• 2 cups beef or chicken broth
• 2 bay leaves
• 1 teaspoon smoked paprika
• Salt and pepper, to taste

For Serving:

• Cooked white rice
• Orange slices
• Steamed collard greens
• Farofa (toasted cassava flour), optional

Instructions:

1. In a large Dutch oven or heavy-bottomed pot, heat vegetable oil over medium-high heat. Add the pork shoulder chunks and smoked sausage slices, and cook until browned on all sides.
2. Add diced onion and minced garlic to the pot, and cook until softened and fragrant, about 2-3 minutes.
3. Stir in cooked black beans, beef or chicken broth, bay leaves, and smoked paprika. Season with salt and pepper to taste.
4. Bring the mixture to a simmer, then reduce the heat to low. Cover the pot and let the feijoada simmer gently for 1-2 hours, or until the pork is tender and the flavors have melded together, stirring occasionally.
5. While the feijoada is simmering, prepare the white rice, orange slices, and collard greens for serving.
6. Once the feijoada is ready, remove the bay leaves from the pot and discard them.
7. Serve the Brazilian-Inspired Feijoada hot, with a side of cooked white rice, fresh orange slices, steamed collard greens, and farofa if desired.
8. Enjoy your flavorful and comforting feijoada, a delicious fusion of Brazilian flavors that will transport you to the lively streets of Rio de Janeiro with every bite!

With its tender pork, savory black beans, and aromatic spices, this Feijoada is sure to be a hit at your dinner table. Whether you serve it for a special occasion or as a comforting meal on a chilly evening, this fusion creation is guaranteed to satisfy your cravings and impress your family and friends. Bom apetite!

 

[strawberrykiss0325]

Absolutely loved this feijoada recipe! The layers of flavors were incredible and it was even better the next day as leftovers. A definite keeper in my recipe collection!

 

[frustratedcook]

Made this feijoada recipe for a dinner party and it was a huge success! Everyone at the table couldn't stop raving about how delicious it was. Already planning to make it again for my next gathering. Highly recommend giving it a try <3