otterlyslick
Novice Foodie
Hey, cooking connoisseurs! I've been experimenting more in the kitchen lately, and I'm curious about marinating ground beef.
Can it handle a good soak in some flavorful marinade before hitting the pan, or is it best to season it during cooking? Share your marinating wisdom with me! ![Glowing star :star2: 🌟](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f31f.png)
![Thinking face :thinking: 🤔](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f914.png)
![Glowing star :star2: 🌟](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f31f.png)