mndynthn12 Culinary Explorer Nov 28, 2024 #1 I recently started cooking with shiitake mushrooms and wondered if the stems are edible too. Do you eat the whole thing or just the caps? I'd love to hear how you use them in your recipes.
I recently started cooking with shiitake mushrooms and wondered if the stems are edible too. Do you eat the whole thing or just the caps? I'd love to hear how you use them in your recipes.
Oniokitty Culinary Explorer Nov 28, 2024 #2 I think you can eat the stems, but they’re pretty tough. Though, they’re great for making stock! .
I think you can eat the stems, but they’re pretty tough. Though, they’re great for making stock! .