Creamy Sipo Egg With Chicken

[Chiyah_]

Are you looking for a healthy, flavorful, and creamy veggie and chicken dish for your fam? This is a simple recipe that for sure your family would love this. This is the creamy sipo egg with chicken. This has a veggie, chicken, boiled egg with a creamy and flavorful sauce. Here's how to make it

Ingredients:

• 500 grams chicken breast, diced
• 2 tablespoons cooking oil
• 3 cloves garlic, minced
• 1 onion, chopped
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 cup chicken broth
• 1 cup evaporated milk
• 1 cup shredded cabbage
• 1 cup diced carrots
• 1 cup diced potatoes
• 1 cup green peas
• 6 hard-boiled eggs, peeled and halved
• Salt and pepper to taste
• Fish sauce or soy sauce, to taste (optional)
• Spring onions, chopped (for garnish)

Instructions:

1. In a large pan, heat the cooking oil over medium heat. Add the minced garlic and chopped onion, sauté until fragrant and translucent.
2. Add the diced chicken breast to the pan and cook until lightly browned.
3. Once the chicken is cooked, add the diced carrots and potatoes. Cook for a few minutes until they start to soften.
4. Pour in the chicken broth and bring to a simmer. Allow the carrots and potatoes to cook until tender.
5. Add the diced bell peppers, shredded cabbage, and green peas to the pan. Stir well to combine.
6. Pour in the evaporated milk and stir until everything is well incorporated. Let it simmer for a few more minutes.
7. Season the mixture with salt, pepper, and fish sauce or soy sauce to taste, if desired.
8. Gently add the halved hard-boiled eggs to the pan, making sure they are submerged in the creamy mixture.
9. Let the mixture simmer for another 5 minutes to allow the flavors to meld together.
10. Once everything is heated through and the vegetables are tender, remove from heat.
11. Transfer the creamy sipo egg with chicken to a serving dish and garnish with chopped spring onions.
12. Serve hot with steamed rice.

I think this will suit to your kids taste! Enjoy savoring this creamy and flavorful sipo egg with chicken! Let me know your thoughts.

 

[palateprince]

Are you looking for a healthy, flavorful, and creamy veggie and chicken dish for your fam? This is a simple recipe that for sure your family would love this. This is the creamy sipo egg with chicken. This has a veggie, chicken, boiled egg with a creamy and flavorful sauce. Here's how to make it

Ingredients:

• 500 grams chicken breast, diced
• 2 tablespoons cooking oil
• 3 cloves garlic, minced
• 1 onion, chopped
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 cup chicken broth
• 1 cup evaporated milk
• 1 cup shredded cabbage
• 1 cup diced carrots
• 1 cup diced potatoes
• 1 cup green peas
• 6 hard-boiled eggs, peeled and halved
• Salt and pepper to taste
• Fish sauce or soy sauce, to taste (optional)
• Spring onions, chopped (for garnish)

Instructions:

1. In a large pan, heat the cooking oil over medium heat. Add the minced garlic and chopped onion, sauté until fragrant and translucent.
2. Add the diced chicken breast to the pan and cook until lightly browned.
3. Once the chicken is cooked, add the diced carrots and potatoes. Cook for a few minutes until they start to soften.
4. Pour in the chicken broth and bring to a simmer. Allow the carrots and potatoes to cook until tender.
5. Add the diced bell peppers, shredded cabbage, and green peas to the pan. Stir well to combine.
6. Pour in the evaporated milk and stir until everything is well incorporated. Let it simmer for a few more minutes.
7. Season the mixture with salt, pepper, and fish sauce or soy sauce to taste, if desired.
8. Gently add the halved hard-boiled eggs to the pan, making sure they are submerged in the creamy mixture.
9. Let the mixture simmer for another 5 minutes to allow the flavors to meld together.
10. Once everything is heated through and the vegetables are tender, remove from heat.
11. Transfer the creamy sipo egg with chicken to a serving dish and garnish with chopped spring onions.
12. Serve hot with steamed rice.

I think this will suit to your kids taste! Enjoy savoring this creamy and flavorful sipo egg with chicken! Let me know your thoughts.

View attachment 1261

How about swapping out the chicken for some juicy shrimp? That could add a different twist to this creamy sipo egg dish. let me know how it turns out!

 

[Klaire_Desteen]

Can't wait to try it out for dinner tonight! Do you think it would still taste great if I used tofu instead of chicken?

 

[Idris]

Are you looking for a healthy, flavorful, and creamy veggie and chicken dish for your fam? This is a simple recipe that for sure your family would love this. This is the creamy sipo egg with chicken. This has a veggie, chicken, boiled egg with a creamy and flavorful sauce. Here's how to make it

Ingredients:

• 500 grams chicken breast, diced
• 2 tablespoons cooking oil
• 3 cloves garlic, minced
• 1 onion, chopped
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1 cup chicken broth
• 1 cup evaporated milk
• 1 cup shredded cabbage
• 1 cup diced carrots
• 1 cup diced potatoes
• 1 cup green peas
• 6 hard-boiled eggs, peeled and halved
• Salt and pepper to taste
• Fish sauce or soy sauce, to taste (optional)
• Spring onions, chopped (for garnish)

Instructions:

1. In a large pan, heat the cooking oil over medium heat. Add the minced garlic and chopped onion, sauté until fragrant and translucent.
2. Add the diced chicken breast to the pan and cook until lightly browned.
3. Once the chicken is cooked, add the diced carrots and potatoes. Cook for a few minutes until they start to soften.
4. Pour in the chicken broth and bring to a simmer. Allow the carrots and potatoes to cook until tender.
5. Add the diced bell peppers, shredded cabbage, and green peas to the pan. Stir well to combine.
6. Pour in the evaporated milk and stir until everything is well incorporated. Let it simmer for a few more minutes.
7. Season the mixture with salt, pepper, and fish sauce or soy sauce to taste, if desired.
8. Gently add the halved hard-boiled eggs to the pan, making sure they are submerged in the creamy mixture.
9. Let the mixture simmer for another 5 minutes to allow the flavors to meld together.
10. Once everything is heated through and the vegetables are tender, remove from heat.
11. Transfer the creamy sipo egg with chicken to a serving dish and garnish with chopped spring onions.
12. Serve hot with steamed rice.

I think this will suit to your kids taste! Enjoy savoring this creamy and flavorful sipo egg with chicken! Let me know your thoughts.

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View attachment 1261

Creamy Sipo Egg with Chicken sounds like such a comforting and flavorful dish! Can't wait to try making it at home. Thanks for sharing the recipe!

 

[Ruth_]

Get ready for a Filipino flavor fiesta with this creamy Sipo Egg with Chicken dish—rich, savory, and oh-so-delicious!