Crispy Sweet Potato Fries

Dom

Dom

Culinary Explorer
A good snack you all! want to try?
Crsipy Sweet Potato Fries.jpg
Ingredients:

  • 2 large sweet potatoes, peeled
  • 2 tablespoons cornstarch
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
Instructions:

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Cut the peeled sweet potatoes into evenly-sized fries, about 1/4 to 1/2 inch thick.
  3. Place the sweet potato fries in a large bowl and sprinkle them with cornstarch. Toss until the fries are evenly coated.
  4. Drizzle the olive oil over the fries and sprinkle them with paprika, garlic powder, onion powder, salt, and pepper. Toss again until the fries are evenly coated with the seasonings.
  5. Arrange the sweet potato fries in a single layer on the prepared baking sheet, making sure they're not touching each other.
  6. Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
  7. Once done, remove from the oven and let them cool slightly before serving.
  8. Enjoy your crispy sweet potato fries plain or with your favorite dipping sauce! 🍟🌟
 
Sweet potato fries are a delightful twist on the classic fry! The crispiness and natural sweetness make them irresistible. Can't wait to whip up a batch for a cozy night in. 🍟🧡
 
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