Debating whether to use oil or butter for cooking my sirloin steak. Any thoughts on which is better?

[Popsickle]

What's up culinary wizards! I'm in a bit of a dilemma here. When it comes to cooking my sirloin steak to perfection, should I go with oil or butter? What's your take on this eternal kitchen debate? Share your wisdom and help me make the tastiest decision!

 

[Prutsald]

What's up culinary wizards! I'm in a bit of a dilemma here. When it comes to cooking my sirloin steak to perfection, should I go with oil or butter? What's your take on this eternal kitchen debate? Share your wisdom and help me make the tastiest decision!

Bro, from my experience, if you want a juicy steak with a nice crust, go with oil. Butter's good too, but it can burn at high temps.

 

[Serene]

Using oil, like canola or avocado, is better for high-heat cooking, but adding a bit of butter toward the end enhances flavor and gives a nice finish!

 

[xxscj1678]

Both oil and butter have their perks, but it really depends on your flavor preference! Oil has a higher smoke point, which is great for searing, while butter adds that rich, creamy taste. Some people even mix the two for the best of both worlds!