Divinity Dilemma: Why does making divinity candy feel like a challenge?

[pato2ya]

Hey candy enthusiasts! Ever tried making divinity candy at home and felt like you were in a sticky situation? Wondering why it can be such a challenge—temperature, technique, or something else? Let's unravel the divinity dilemma together!

 

[hoyeon]

I always beat the egg whites until they form stiff peaks before adding the hot syrup. It helps create that fluffy texture!

 

[dttodot]

Hey candy enthusiasts! Ever tried making divinity candy at home and felt like you were in a sticky situation? Wondering why it can be such a challenge—temperature, technique, or something else? Let's unravel the divinity dilemma together!

Making divinity candy can be intimidating due to precise temperature and technique requirements, but with practice and patience, it's rewarding!