Hi everyone! I'm eager to start making noodles from scratch. Is flour essential for homemade noodles, or are there alternative ingredients or methods? Let's explore the basics of noodle-making and discover the role of flour in crafting perfect noodles!
Hi everyone! I'm eager to start making noodles from scratch. Is flour essential for homemade noodles, or are there alternative ingredients or methods? Let's explore the basics of noodle-making and discover the role of flour in crafting perfect noodles!
Hey! Yup, flour is pretty key for making homemade noodles, but you can also use alternatives like rice flour or even zucchini noodles if you're feeling adventurous! Thanks for the suggestion, always fun to mix it up!
I think traditional homemade noodles usually require flour for that classic texture and structure, though you can try alternatives like spiralized veggies or even tofu noodles for a flour-free option.