Easy Chicken Madras Recipe

[Stark]

Hey everyone! If you love a good, flavorful curry, this chicken madras is so easy to make and packed with heat and spices. Perfect for a quick dinner!
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192.3 kB

Ingredients:

• 1 lb chicken breast, cubed
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 1 tbsp ginger, minced
• 2 tbsp madras curry powder
• 1 can (14 oz) diced tomatoes
• 1/2 cup coconut milk
• 1 tbsp vegetable oil
• Salt to taste
• Fresh cilantro (for garnish)

Instructions:

1. Sauté Veggies: Heat oil in a large pan. Add the onion, garlic, and ginger, cooking until soft and fragrant.
2. Cook Chicken: Add the chicken to the pan, season with salt, and cook until browned on all sides.
3. Add Spices and Sauce: Stir in the madras curry powder, then add the diced tomatoes and coconut milk. Simmer for 15-20 minutes until the chicken is cooked through.
4. Serve: Garnish with fresh cilantro and serve over rice or with naan.

Spicy, rich, and super easy to make—perfect for curry night!