Kath_
Tasty Apprentice
Savor the crunch and flavor of Stir-Fried Chicken with Cashew Nuts!
**Ingredients**:
- 400g chicken breast, sliced
- 1/2 cup cashew nuts
- 1 bell pepper, sliced
- 1 onion, sliced
- 3 cloves garlic, minced
- 2 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 tbsp fish sauce
- 1 tbsp sugar
- 1/2 cup chicken broth
- 2 tbsp vegetable oil
- Fresh cilantro for garnish
**Instructions**:
1. Heat vegetable oil in a pan over medium-high heat.
2. Stir-fry minced garlic until fragrant, then add sliced chicken and cook until browned.
3. Add sliced bell pepper and onion, stir-frying until vegetables are tender-crisp.
4. Mix in oyster sauce, soy sauce, fish sauce, sugar, and chicken broth. Stir well.
5. Add cashew nuts and continue to cook until everything is heated through.
6. Garnish with fresh cilantro and serve hot with steamed rice. Enjoy this delightful combination of textures and flavors!
![Peanuts :peanuts: 🥜](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f95c.png)
- 400g chicken breast, sliced
- 1/2 cup cashew nuts
- 1 bell pepper, sliced
- 1 onion, sliced
- 3 cloves garlic, minced
- 2 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 tbsp fish sauce
- 1 tbsp sugar
- 1/2 cup chicken broth
- 2 tbsp vegetable oil
- Fresh cilantro for garnish
![Pot of food :stew: 🍲](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f372.png)
1. Heat vegetable oil in a pan over medium-high heat.
2. Stir-fry minced garlic until fragrant, then add sliced chicken and cook until browned.
3. Add sliced bell pepper and onion, stir-frying until vegetables are tender-crisp.
4. Mix in oyster sauce, soy sauce, fish sauce, sugar, and chicken broth. Stir well.
5. Add cashew nuts and continue to cook until everything is heated through.
6. Garnish with fresh cilantro and serve hot with steamed rice. Enjoy this delightful combination of textures and flavors!