Garlic Chili Squid

[ReeseTaki]

Hello seafood lovers! If you're in the mood for something different and delicious, try this Garlic Chili Squid recipe! It's got just the right amount of spice and flavor to make your taste buds dance. Let's dive in!

Garlic Chili Squid​

Ingredients:

• 1 lb squid, cleaned and cut into rings
• 4 cloves garlic, minced
• 2 red chilies, finely chopped
• 2 tbsp olive oil
• 1 tbsp soy sauce
• 1 tbsp lemon juice
• 1 tsp honey
• Fresh cilantro for garnish
• Salt and pepper to taste

Instructions:

1. Prep the Squid: Pat the squid dry with paper towels. This helps it cook perfectly without turning rubbery!
2. Heat it Up: In a large pan, heat the olive oil over medium heat. Add the garlic and chilies, sautéing until fragrant—about 1 minute.
3. Cook the Squid: Add the squid rings to the pan and stir-fry for 2-3 minutes until just cooked through.
4. Add Flavor: Pour in the soy sauce, lemon juice, and honey. Stir everything together, cooking for another minute.
5. Serve: Season with salt and pepper, then garnish with fresh cilantro. Serve hot, and enjoy!

Bon appétit!

 

[lomiloml]

Hello seafood lovers! If you're in the mood for something different and delicious, try this Garlic Chili Squid recipe! It's got just the right amount of spice and flavor to make your taste buds dance. Let's dive in!

Garlic Chili Squid​

View attachment 5902
Ingredients:

• 1 lb squid, cleaned and cut into rings
• 4 cloves garlic, minced
• 2 red chilies, finely chopped
• 2 tbsp olive oil
• 1 tbsp soy sauce
• 1 tbsp lemon juice
• 1 tsp honey
• Fresh cilantro for garnish
• Salt and pepper to taste

Instructions:

1. Prep the Squid: Pat the squid dry with paper towels. This helps it cook perfectly without turning rubbery!
2. Heat it Up: In a large pan, heat the olive oil over medium heat. Add the garlic and chilies, sautéing until fragrant—about 1 minute.
3. Cook the Squid: Add the squid rings to the pan and stir-fry for 2-3 minutes until just cooked through.
4. Add Flavor: Pour in the soy sauce, lemon juice, and honey. Stir everything together, cooking for another minute.
5. Serve: Season with salt and pepper, then garnish with fresh cilantro. Serve hot, and enjoy!

Bon appétit!

This Garlic Chili Squid looks incredible! The combination of garlic and chili must make it super flavorful and exciting. I can't wait to try it and see how it turns out! Thanks for sharing this tasty recipe!