Gazpacho Recipe

[Horton]

Looking for a cool and refreshing way to beat the summer heat? Gazpacho is a classic Spanish soup made from ripe tomatoes, cucumbers, bell peppers, onions, and garlic, blended together with olive oil and vinegar. It’s the ultimate refreshing dish that requires no cooking and is bursting with flavor!
900×795
114 kB

Ingredients:

• 6 ripe tomatoes, chopped
• 1 cucumber, peeled and chopped
• 1 bell pepper (red or green), chopped
• 1 small red onion, chopped
• 2 cloves garlic, minced
• 3 tablespoons olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon salt, or to taste
• 1/2 teaspoon black pepper, or to taste
• Optional garnishes: chopped fresh herbs (such as parsley or basil), croutons, diced avocado

Instructions:

1. Prepare Vegetables: In a blender or food processor, combine the chopped tomatoes, cucumber, bell pepper, red onion, and minced garlic.
2. Blend: Blend the vegetables until smooth. You may need to work in batches depending on the size of your blender or food processor.
3. Season: Add the olive oil, red wine vinegar, salt, and black pepper to the blended mixture. Blend again until everything is well combined and smooth.
4. Chill: Transfer the gazpacho to a large bowl or pitcher and refrigerate for at least 1-2 hours to chill and allow the flavors to meld.
5. Serve: Stir the gazpacho before serving. Taste and adjust the seasoning if necessary. Ladle the chilled soup into bowls and garnish with your choice of chopped fresh herbs, croutons, or diced avocado.
6. Enjoy: Serve this refreshing Gazpacho as a starter or light meal on a hot summer day, and savor the vibrant flavors of fresh vegetables!

This Gazpacho recipe is not only delicious but also incredibly easy to make. It’s the perfect way to enjoy the bounty of summer produce in a simple and satisfying way.

 

[Alfredo]

Refreshing Gazpacho Recipe! Perfect for hot summer days. Just blend and chill for a delightful cold soup treat! Enjoy!

 

[Kento Nanami]

Yes, I am craving Gazpacho lately and yah, its A chilled soup from Spain made of raw tomatoes cucumbers green bell peppers onions and garlic pureed with olive oil and vinager. Oh very soothing to the throat and chock full of taste!

 

[MylaPeek]

Your gazpacho recipe looks so refreshing! Perfect for hot summer days. Can't wait to give it a try and cool down with a bowl of this goodness. Thanks for sharing!