Grilled Peaches and Cream Recipe 🍑🍯

Kiriya Ubuyashiki

Culinary Explorer
Grilled Peaches and Cream.jpg
Hey everyone! 🍴 If you're looking for a super easy and delicious summer dessert that will wow your guests, this Grilled Peaches and Cream recipe is just the thing! Perfect for BBQs or a cozy night in, these peaches are juicy, sweet, and slightly caramelized from the grill. Paired with a rich, honeyed cream cheese, they’re a total flavor bomb! Plus, it’s super quick to whip up, so you can spend less time in the kitchen and more time enjoying the sunshine! ☀️

Ingredients:
  • 4 peaches, halved and pitted
  • 2 tablespoons clover honey
  • 1 cup soft cream cheese with honey and nuts
  • 1 tablespoon vegetable oil


Directions:
  1. Preheat your grill to medium-high heat.
  2. Lightly brush the cut sides of the peaches with vegetable oil. Place them on the grill, pit side down, and cook for about 5 minutes, or until you see nice grill marks.
  3. Flip the peaches over and drizzle with a little honey. Fill the space where the pit was with a dollop of the honey-nut cream cheese.
  4. Grill for an additional 2 to 3 minutes, just until the cream cheese is warm.
  5. Serve immediately and enjoy! This dessert is a total game-changer! 🍽️🍑✨
 
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