Calling all pancake aficionados! I need your help. My protein pancakes always turn out denser than I'd like. Any advice on keeping them fluffy and soft? Should I tweak my recipe or change my method? Thanks a bunch for your tips!
Hi. That's sad to hear. If your pancakes are turning out hard, you might be doing something wrong like overmixing the batter, cooking at too high heat or using an old or expired baking powder. Try checking next time.
Hi. That's sad to hear. If your pancakes are turning out hard, you might be doing something wrong like overmixing the batter, cooking at too high heat or using an old or expired baking powder. Try checking next time.