karin.mana
Novice Foodie
Himalayan salt blocks aren't your typical cookware! They're incredibly dense and conduct heat efficiently but slowly, which is why the slab retains heat so well and seasons food evenly. Slabs can crack if they are heated (or chilled) too quickly as any moisture trapped inside expands, so it's best to follow these usage suggestions and care instructions to get optimum life from your salt block.
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