chimam
Culinary Explorer
Hey, foodies! Do you want a crispy crust and gooey cheese with flavorful toppings pizza? I've made a homemade pizza and I think I had to share it with you. I bet this will definitely your new go-to pizza!
Ingredients:
Instructions:
As much as I like cooking and eating this delicious handmade pizza, I hope you all do too! Feel free to customize it by using your own unique toppings. Happy baking! Let me know how your pizza comes out!
Ingredients:
- 1 pre-made pizza dough (or homemade if you prefer)
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- Your favorite pizza toppings (such as pepperoni, mushrooms, bell peppers, onions, olives, etc.)
- Olive oil, for brushing
Instructions:
- Preheat your oven to the temperature specified on the pizza dough package or recipe.
- Roll out the pizza dough on a lightly floured surface to your desired thickness.
- Transfer the dough to a lightly greased pizza pan or baking sheet.
- Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Arrange your desired toppings over the cheese.
- Lightly brush the edges of the pizza crust with olive oil for a golden crust.
- Bake the pizza in the preheated oven according to the pizza dough package or recipe instructions, usually until the crust is golden brown and the cheese is bubbly and melted.
- Remove from the oven and let the pizza cool for a few minutes before slicing and serving.
As much as I like cooking and eating this delicious handmade pizza, I hope you all do too! Feel free to customize it by using your own unique toppings. Happy baking! Let me know how your pizza comes out!