Pepperoni Pizza Rolls Recipe

[xxscj1678]

Hey there pizza lovers! Looking for a fun twist on classic pizza? Try these Pepperoni Pizza Rolls—they're perfect for a quick snack or a game day treat! Here’s a recipe that’s easy to whip up and even easier to devour. Enjoy!

Pepperoni Pizza Rolls​

Ingredients:​

• 1 can (13.8 oz) refrigerated pizza dough
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup sliced pepperoni
• 2 tbsp grated Parmesan cheese
• 1 tsp dried oregano
• 1/2 tsp garlic powder
• Olive oil (for brushing)

Instructions:​

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
2. Prepare the Dough: Unroll the pizza dough onto a floured surface. Use a rolling pin to spread it out into a rectangle about 1/4 inch thick.
3. Add Sauce and Toppings: Spread the pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle the shredded mozzarella cheese over the sauce, then layer the sliced pepperoni on top.
4. Roll It Up: Carefully roll the dough up from one long side to the other, forming a log shape. Pinch the edges to seal them.
5. Slice and Arrange: Slice the roll into 1-inch thick pieces and place them cut side up on the prepared baking sheet.
6. Add Seasoning: Brush the tops of the rolls lightly with olive oil, then sprinkle with grated Parmesan cheese, dried oregano, and garlic powder.
7. Bake: Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and the cheese is melted.
8. Cool and Serve: Let the pizza rolls cool for a few minutes before serving. Dip them in extra pizza sauce if you like!

Enjoy these cheesy, pepperoni-packed bites that are sure to be a hit at any gathering!

 

[wookie]

Yum! Pepperoni Pizza Rolls sound amazing! Perfect for snack time or game day. Can’t wait to try these out!

 

[xxscj1678]

Yum! Pepperoni Pizza Rolls sound amazing! Perfect for snack time or game day. Can’t wait to try these out!

Thanks so much! I’m glad you’re excited to try them. They’re definitely a hit for snacks or game day! Enjoy and let me know how they turn out!

 

[Idris]

Hey there pizza lovers! Looking for a fun twist on classic pizza? Try these Pepperoni Pizza Rolls—they're perfect for a quick snack or a game day treat! Here’s a recipe that’s easy to whip up and even easier to devour. Enjoy!

Pepperoni Pizza Rolls​

View attachment 5261

Ingredients:​

• 1 can (13.8 oz) refrigerated pizza dough
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup sliced pepperoni
• 2 tbsp grated Parmesan cheese
• 1 tsp dried oregano
• 1/2 tsp garlic powder
• Olive oil (for brushing)

Instructions:​

1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper for easy cleanup.
2. Prepare the Dough: Unroll the pizza dough onto a floured surface. Use a rolling pin to spread it out into a rectangle about 1/4 inch thick.
3. Add Sauce and Toppings: Spread the pizza sauce evenly over the dough, leaving a small border around the edges. Sprinkle the shredded mozzarella cheese over the sauce, then layer the sliced pepperoni on top.
4. Roll It Up: Carefully roll the dough up from one long side to the other, forming a log shape. Pinch the edges to seal them.
5. Slice and Arrange: Slice the roll into 1-inch thick pieces and place them cut side up on the prepared baking sheet.
6. Add Seasoning: Brush the tops of the rolls lightly with olive oil, then sprinkle with grated Parmesan cheese, dried oregano, and garlic powder.
7. Bake: Bake in the preheated oven for 15-20 minutes, or until the rolls are golden brown and the cheese is melted.
8. Cool and Serve: Let the pizza rolls cool for a few minutes before serving. Dip them in extra pizza sauce if you like!

Enjoy these cheesy, pepperoni-packed bites that are sure to be a hit at any gathering!

Pepperoni pizza rolls? These sound like the perfect snack! Definitely trying these out soon. Thanks for sharing!