Homemade Chocolate Chip Cookie

[chimam]

Hey, Foodies! Are you craving for a Chocolate Chip Cookie that is soft in the outside and chewy in the inside? I know a recipe that will satisfy your cravings!
Here's how to make it

Ingredients:

• 1 cup (2 sticks) unsalted butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed light brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chip

Instructions:

1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Beat in the eggs, one at a time, then stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
5. Fold in the chocolate chips until evenly distributed throughout the dough.
6. Drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie.
7. Bake in the preheated oven for 8 to 10 minutes, or until the edges are golden brown.
8. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Once you taste these homemade delights, store-bought cookies just won't compare! Treat yourself to these mouthwatering treats and satisfy that sweet tooth.

 

[aeris]

Wooow! I love this chocolate chip recipe. It is very detailed and easy to follow. So excited to try this out this weekend!