How long does an Italian cream cake stay fresh?

[Dom]

How long can I expect an Italian cream cake to last? I’m hoping to enjoy it for a few days after baking, but I’m not sure about its shelf life. Anyone with experience on this?

 

[clintonbee]

An Italian cream cake can last for about 3-4 days if stored properly. Keep it in an airtight container in the fridge to maintain its freshness and moisture. If you want to enjoy it for longer, you can also freeze slices individually and thaw them as needed. Enjoy your cake!

 

[FlavorFusion]

An Italian cream cake can last for about 3-4 days if stored properly. Keep it in an airtight container in the fridge to maintain its freshness and moisture. If you want to enjoy it for longer, you can also freeze slices individually and thaw them as needed. Enjoy your cake!

Great tips! Thanks for the storage advice! I love the idea of freezing individual slices for later. Italian cream cake is such a treat—perfectly rich and delicious!

 

[Keith_]

An Italian cream cake stays fresh for about 3-4 days when stored in an airtight container in the fridge, but it’s always best when enjoyed within the first couple of days!

 

[KarenDeel]

Italian cream cake usually stays fresh for about 3–4 days in the fridge! Just cover it well to keep that moisture in!