Pumpkin Seeds
If you are looking to take a light breakfast between the afternoon & evening time then choosing Pumpkin seeds into your recipes will be great option. As Pumpkin Seeds are very good source of minerals and micronutrients which helps to boost our energy. Just check out below the benefits of Pumpkin Seeds with their uses in your breakfast recipes. Hope you will like & enjoy it. DO not forget to include it in your diet.Benefits of Pumpkin Seeds
High Protein Content: Pumpkin seeds provide about 7 grams of protein per ounce (28 grams), making them an excellent source for boosting your protein intake.
Rich in Magnesium: With about 150 mg of magnesium per ounce, they help in energy production, muscle function, and reducing fatigue.
Iron & Zinc: Iron is essential for oxygen transport in the blood, and zinc plays a crucial role in immune function and metabolism. Pumpkin seeds offer around 2.3 mg of iron and 2.2 mg of zinc per ounce, which can help combat tiredness and support overall energy levels.
How to Incorporate Pumpkin Seeds for Protein and Energy:
- Snacks: Eat a handful of pumpkin seeds as a mid-morning or afternoon snack.
- Smoothies: Blend them into your smoothies for an extra protein and energy boost.
- Salads & Yogurt: Sprinkle pumpkin seeds over salads or yogurt for added crunch and nutrients.
- Baking: Incorporate pumpkin seeds into bread, muffins, or energy bars.