I am just curious, what do y'all mainly use your stoves for?

[asaproque]

Hey, newbie cook here! Just popping in with a curious question: what's the main use of your stoves? Do you use it for cooking hearty meals, a quick snack, or maybe experimenting with new recipes? Share your stove adventures—I'm eager to hear and learn more about on how you all use your stove!

 

[frustratedcook]

For me, my stove is pretty much the workhorse of my kitchen. I use it mainly for cooking up hearty meals for myself and my family. Whether it's whipping up a batch of pasta sauce, searing some steak, or simmering a pot of soup, my stove gets a workout almost every day. It's also my go-to for making quick snacks like grilled cheese sandwiches or scrambled eggs. And of course, I love using it to experiment with new recipes and techniques – there's always something new to try! Can't wait to hear how others use their stoves too!

 

[Prutsald]

Hey, man. Stove's my go-to for cooking meals, mostly. Sometimes I play around with new recipes, but mostly it's about getting dinner on the table.

 

[laplus]

I mainly use it for my breakfast like scrambled eggs and pancakes. And if I’m at home for weekend, I used it preparing quick lunches, cooking dinner mains, making soups, and grilling sandwiches.

 

[legendleejieun]

We use our stoves for all sorts of delicious creations! From sizzling up breakfast classics like eggs and bacon, to whipping up hearty soups and stews for dinner. Grilling up some juicy steaks or sautéing veggies for a stir-fry are also regulars on our stove's to-do list. And let's not forget about baking - cookies, cakes, and casseroles all find their way into our trusty oven. Basically, our stove is the heart of our kitchen, where all the magic happens!

 

[Kenz]

We mainly use our stoves for cooking a variety of dishes, from boiling and sautéing to griddling and pan-searing, accommodating a wide range of culinary needs.

 

[Lego]

Though I use it for many things, I find myself relying on my stove most often for preparing savory dinners, especially hearty stews or pasta dishes.

 

[Keith_]

Mostly for cooking meals, but also for summoning the aromatic wonders of homemade goodies like cookies and cakes!

 

[metro_boomin]

Well, obviously, I mainly used it in cooking. Also, I love experimenting different types of cooking and recipes in my stove

 

[Bellenjay]

Ah, the trusty stove! It's the heart of the kitchen, isn't it? Well, in my household, we use our stove for pretty much everything under the sun when it comes to cooking. It's like our culinary Swiss Army knife!