AOKN
Culinary Explorer
Hey all, wrestling with whether steaming or roasting carrots is the superior method. Steaming seems to preserve more nutrients, while roasting could bring out a sweeter flavor. I'm torn on which method maximizes both health benefits and taste. Love to hear how you folks decide between these two cooking techniques. Thoughts? ![Face savoring food :yum: 😋](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f60b.png)
![Thinking face :thinking: 🤔](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f914.png)
![Face savoring food :yum: 😋](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f60b.png)
![Thinking face :thinking: 🤔](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f914.png)