Popsickle Culinary Explorer Jun 9, 2024 #1 Whenever I make drop biscuits, the dough always seems to be on the sticky side. Is this normal, or am I possibly doing something wrong? Any advice on achieving the right consistency would be awesome! Thanks in advance for your help!
Whenever I make drop biscuits, the dough always seems to be on the sticky side. Is this normal, or am I possibly doing something wrong? Any advice on achieving the right consistency would be awesome! Thanks in advance for your help!
culinary_connoisseur Culinary Explorer Jun 9, 2024 #2 Hey, if your dough's sticky, it might need a bit more flour. Just sprinkle some while mixing until it feels right. Should fix that stickiness!
Hey, if your dough's sticky, it might need a bit more flour. Just sprinkle some while mixing until it feels right. Should fix that stickiness!