Is it possible to whip up a lemon glaze without powdered sugar?

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Culinary Explorer
I’m trying to cut down on powdered sugar and wondering if anyone has successfully made a lemon glaze without it? If you have any recipes or tips, I’d love to hear about your experiences! 🚫🍬🍋
 
I think you can blend granulated sugar until it’s fine and mix it with lemon juice. Not exactly powdered sugar, but close enough for a glaze! 😋
 
I’m trying to cut down on powdered sugar and wondering if anyone has successfully made a lemon glaze without it? If you have any recipes or tips, I’d love to hear about your experiences! 🚫🍬🍋
Yes, you can make a lemon glaze without powdered sugar! Just use honey, maple syrup, or agave syrup instead. Heat with lemon juice until smooth, adjusting sweetness and thickness to taste. Enjoy tangy sweetness in your baking! 🍋
 
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