Is regular frosting okay to use on ice cream cakes?

[Caramellyy_]

Can anyone share if it's okay to use regular frosting on an ice cream cake? Does it hold up well in the freezer, or should I consider something else? Curious to hear your experiences and recommendations! Thanks in advance!

 

[LeeJung]

Yes, you can use regular frosting on ice cream cakes. But, if you're going to do so, make sure to add a bit of extra powdered sugar to thicken it (since regular frosting can be quite soft when it's too warm). Concerning this, it's best to keep the cake chilled until serving so that the frosting won't become too soft.

 

[Dom]

Regular frosting can be used on ice cream cakes, but it's best to choose a frosting that can withstand freezing and soften well when served.

 

[EvanSeeker]

Totally! Regular frosting works great on ice cream cakes. Just make sure it’s not too soft, so it stays nice and firm when you slice. It adds a delicious layer of sweetness that pairs perfectly with the ice cream. Enjoy your frosty treat!