isekaikigai
Novice Foodie
Hey there foodies!
I'm pondering over if risotto more than just a blend of rice and cheese?
I mean, it's creamy, cheesy, and oh-so-delicious, but could there be more to this classic dish?
Let's dig in and explore the depths of risotto together! Any insights, fellow culinary enthusiasts? ![Cooked rice :rice: 🍚](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f35a.png)
![Fork and knife with plate :fork_knife_plate: 🍽️](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f37d.png)
![Thinking face :thinking: 🤔](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f914.png)
![Cheese wedge :cheese: 🧀](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f9c0.png)
![Cooked rice :rice: 🍚](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f35a.png)