Java Rice

[Alfredo]

I want to share this classic Java Rice recipe, with just a handful ingredients and few simple steps, you can create a bursting dish with flavor and aroma
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Ingredients:

• 2 cups cooked rice (preferably day-old rice)
• 2 tablespoons vegetable oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1 teaspoon curry powder
• Salt and pepper to taste
• Optional: chopped green onions or cilantro for garnish

Instructions:

1. Heat the vegetable oil in a large skillet or wok over medium heat.
2. Add the chopped onion and minced garlic to the skillet and sauté until fragrant and translucent, about 2-3 minutes.
3. Add the cooked rice to the skillet, breaking up any clumps with a spoon or spatula.
4. Drizzle the soy sauce over the rice and sprinkle the curry powder evenly. Stir well to combine all the ingredients.
5. Continue to cook, stirring frequently, until the rice is heated through and well-coated with the seasonings, about 5-7 minutes.
6. Taste the rice and adjust the seasoning with salt and pepper as needed.
7. Once done, transfer the Java Rice to a serving dish and garnish with chopped green onions or cilantro if desired.
8. Serve hot as a delicious side dish to accompany your favorite main course.

Enjoy your homemade Java Rice!

 

[Babylyn15]

Java rice is such a compact meal, I'll try this recipe. Thanks!

 

[Idris]

Another recipe to try, thanks for this

 

[metro_boomin]

I have my own recipe for this but I would love to try this version of yours! Thanks for your kindness of sharing

 

[wayv127]

Thanks for the idea! I was actually wondering on how they make the rice so yellow... Now I know lol

 

[Bubbles]

Java rice is a delicious dish that never fails to satisfy my cravings. Happy cooking, and bon appétit!