Kaya Toast - Sweetened Toast with Kaya Jam

[Ruth_]

Kaya Toast is a delightful treat featuring toasted bread spread with kaya jam, a rich, sweet coconut and egg custard. It's a beloved snack or breakfast option in Southeast Asia, offering a perfect blend of crispy toast and creamy, flavorful kaya.

**Ingredients**:
- 4 slices of bread
- 4 tbsp kaya jam
- 2 tbsp butter

**Instructions**:
1. Toast the bread slices until golden and crispy.
2. Spread butter on the hot toast while still warm.
3. Spread kaya jam over the buttered toast.
4. Serve immediately and enjoy the sweet, creamy delight of Kaya Toast!

 

[Horton]

Kaya toast is such a simple yet delicious treat! The sweet, coconutty kaya jam is perfect with crispy toast. Do you pair it with soft-boiled eggs on the side? So comforting!

 

[MashaBear]

Kaya toast sounds amazing! The combination of sweet kaya jam with crispy toast is such a delightful treat. Perfect for breakfast or a sweet snack! Can’t wait to give this a try—thanks for sharing!

 

[bbcarmela]

Kaya Toast is seriously amazing! It’s crispy bread with kaya jam, which is this yummy coconut-egg custard. Perfect for a snack or breakfast in Southeast Asia!