Mexican Street Corn Recipe

Idris

Culinary Explorer
Looking for a deliciously unique twist on classic corn on the cob? Mexican Street Corn, or Elote, is a mouthwatering treat that’s bursting with flavor and perfect for any occasion. Grilled to perfection and slathered with a creamy, tangy sauce, this dish is a favorite street food in Mexico and now you can enjoy it at home!
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mexican street corn recipe.jpg

Ingredients:

  • 4 ears of corn, husks removed
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream or Mexican crema
  • 1/2 cup crumbled cotija cheese (or feta cheese)
  • 1 teaspoon chili powder
  • 1/4 cup chopped fresh cilantro (optional)
  • Lime wedges, for serving
Instructions:

  1. Grill Corn: Preheat your grill to medium-high heat. Place the ears of corn directly on the grill grates. Grill, turning occasionally, until the corn is tender and lightly charred on all sides, about 10-12 minutes.
  2. Prepare Sauce: In a small bowl, mix together the mayonnaise and sour cream until smooth.
  3. Coat Corn: Once the corn is grilled, brush each ear generously with the mayonnaise and sour cream mixture, coating all sides.
  4. Add Toppings: Sprinkle the coated corn with crumbled cotija cheese, chili powder, and chopped cilantro (if using). Squeeze fresh lime juice over the top for an extra burst of flavor.
  5. Serve: Serve the Mexican Street Corn immediately while it’s hot, with extra lime wedges on the side for squeezing.
  6. Enjoy: Sink your teeth into the creamy, cheesy goodness of this Mexican Street Corn, and savor the bold flavors that make it a street food favorite!
This Mexican Street Corn recipe is a crowd-pleaser that’s perfect for summer gatherings, backyard barbecues, or anytime you want to add a touch of fiesta to your table. ¡Buen provecho!
 
Yum!! looks like a total fiesta in a cob! :love: Elote for the win!! Love how easy it is to make ..perfect for a side dish at your next BBQ ..Thanks for sharing! 🤗
 
Grilling up some Mexican street corn tonight and the combination of flavors – spicy, tangy, and perfectly charred – is absolute perfection!
 
Mexican Street Corn is hands down one of the best summer treats out there! 🌽 The combination of flavors is simply unbeatable. Thanks for sharing this gem!
 
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