Mexican-Style Corn-Kernel Bake 🌽🧀🔥

potatohead101

Culinary Explorer
This is a delicious dish for a snack, a side dish, or even a full meal if desired.

2 servings

Ingredients:

1 ½ C. frozen Fire Roasted Corn Kernels, de-frosted & drained

2 Tbsp. Mayonnaise

¼ - ½ tsp. Ground Chipotle Chili Pepper

Salt to taste

Freshly ground Black Pepper to taste

¼ - ½ C. grated Parmesan Cheese, divided

1 Green Onion, top only, thinly sliced

Lime Juice, to taste

How to do it
Step 1: Combine ingredients in an oven-safe bowl, cover tightly, and bake in an Air Fryer for 21 minutes.

Step 2: Add half of the grated cheese, bake for 8 minutes, then sprinkle more Chipotle Chili Pepper, Lime Juice, and green onion.

Step 3: Preheat oven to 350° and bake for 20 minutes, then add cheese and bake for an additional 15-20 minutes.



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Hello! This recipe sounds like a flavor explosion! I can already imagine the smoky kick from the chipotle chili pepper and the creamy goodness from the mayo and Parmesan cheese. Thanks for sharing this recipe, I add it to my must-try list! 🌽🧀🔥
 
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