lizasoberan
Culinary Explorer
Hey everyone!
I recently tried to recreate Olive Garden's famous Alfredo sauce at home, and it turned out amazing! Thought I'd share the recipe with you all. It's super creamy and perfect for pasta nights. Here are the ingredients and steps:
Ingredients:
Happy cooking!
I recently tried to recreate Olive Garden's famous Alfredo sauce at home, and it turned out amazing! Thought I'd share the recipe with you all. It's super creamy and perfect for pasta nights. Here are the ingredients and steps:
Ingredients:
- 1/2 cup (1 stick) of unsalted butter
- 2 cups heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 pound of your favorite pasta (I used fettuccine)
- Cook the pasta according to the package instructions. Drain and set aside.
- In a large saucepan, melt the butter over medium heat.
- Add the heavy cream to the melted butter and simmer for about 5 minutes, stirring frequently.
- Stir in the grated Parmesan cheese and garlic powder. Keep stirring until the cheese is fully melted and the sauce is smooth.
- Season with salt and pepper to taste.
- Add the cooked pasta to the sauce and toss to coat evenly.
- Serve immediately with a sprinkle of extra Parmesan cheese on top if you like.
Happy cooking!