CompassionateWitch8888
Novice Foodie
If you're a fan of creamy, flavorful dressings, you'll love this Outback Ranch recipe. Perfect for salads, dipping veggies, or drizzling over your favorite dishes, this ranch dressing is quick and easy to make at home. Let's start cooking!
Ingredients:
- 1 cup mayonnaise
- 1/2 cup buttermilk
- 1/2 cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried dill
- 1/2 tsp dried parsley
- 1/2 tsp dried chives
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp paprika
- 1 tsp lemon juice
- 1 tsp white vinegar
- Mix the base:
- In a medium bowl, combine mayonnaise, buttermilk, and sour cream. Stir until smooth and well blended.
- Add the spices:
- Mix in garlic powder, onion powder, dried dill, dried parsley, dried chives, salt, black pepper, and paprika.
- Incorporate the acids:
- Stir in lemon juice and white vinegar to add a tangy flavor.
- Blend until smooth:
- Whisk all ingredients together until the dressing is creamy and smooth.
- Chill:
- Refrigerate for at least 30 minutes before serving to let the flavors meld.